Dry ginger and jaggery balls | Sonth Gur Ki Goli | Saunth ki Goli Recipe| Immunity Booster Goli or Ladoo
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Saunth gur ki goli is a dish that is delicious as well as very nutritious. Due to its continuous intake, essential nutrients go into the body, as well as the strength of the body also increases.
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1. To make dry ginger and jaggery balls, firstly put all the things (ginger powder, pepper powder, turmeric powder, ghee and jaggery) in a dish.
How to make
dry ginger and jaggery balls
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2. Now mix all the ingredients well and only add more ghee if needed.
How to make
dry ginger and jaggery balls
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3. With the help of hands make small laddus or balls as shown in the photo.
How to make
dry ginger and jaggery balls
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4. Likewise prepare all the small laddus or balls.
How to make
dry ginger and jaggery balls
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5. Healthy and Tasty Our
Saunth Gur Ki Goli
is ready. You can take a balls or laddu a day.
How to make
dry ginger and jaggery balls
Get the Recipe
Click below to know the recipe with essential ingredients and tips
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