chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits
chai masala powder recipe – read this recipe Hindi, Marathi & Gujarati
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – Tea is a fragrant and sweet drink originated from ancient Ayurveda. Which are available in many varieties, but due to increased health awareness, other varieties such as green tea, yellow tea, black tea etc. have started to be replaced in place of traditional tea. But mixing some spices in our traditional tea can prove more beneficial than others.

chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – The spices that are needed to make masala tea are readily available in your kitchen, such as cloves, cardamom, ginger, cinnamon, black pepper, Tulsi and tealeaf. The tea is made from different with different spices everywhere. Masala tea has innumerable medicinal properties which are beneficial for health in many ways, so know the benefits of masala tea.
Benefits of masala tea :
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – All these spices mixed in tea have their own benefits, but imagine how far these benefits can be increased by mixing them all together. Know how spice tea can prove to be more beneficial.
Avoiding a cold and cough
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – in winter is not less of a challenge. The antioxidants and phytochemicals present in spice tea help strengthen our immune system. Ginger is beneficial for our ability to fight disease. If there is a cold, spice tea is also helpful in keeping you warm.
Relieve fatigue
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – If you are tired throughout the day, then a cup of masala tea can relieve all tiredness. The tannin present in it helps in relieving the body as well as normalizing it again.
Increase metabolic power
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – Regular intake of spices used in tea stimulates enzymes in digestion and pancreas. This increases the oxygen carrying capacity.
Reduce the risk of diabetes
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – It is helpful for prevention of other types of diabetes. It also reduces sugar craving for some time. For these benefits, daily intake of two cups of moderate to strong tea is necessary.
Anti-inflammatory properties
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – Ginger and cloves dipped in masala tea are effective in reducing any swelling in the body. All the properties of these spices are mixed in water due to boiling in water for 15 minutes. Both these spices are helpful in relieving pain.
Remove PMS
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits – Cinnamon and ginger help relieve pain caused by premenstrual syndrome (PMS) and help balance hormones. At this time, when a bottle of hot water does not relieve the sickness, then a sip of tea can help.
Reduce the risk of cancer
masala tea benefits – Common spices in tea such as cardamom, ginger and cinnamon contain antioxidants and phytochemicals that have anti-cancer characteristics. Cancer is caused by such rebellious cells, which continuously increase in size and number. If these spices are taken regularly then the risk of stomach cancer can be reduced.
Keeping all these benefits in mind, the Masala Tea Powder recipe brought to you today. Follow the steps and tips given to make this masala powder easily at home.
Preparation Time: 5 Minutes
Cooking Time: 5 Minutes
Cuisine : Indian Spice Masala
Necessary ingredients:
100 grams ginger powder |
10 grams (2 tablespoons) cardamom |
5 grams (1 tablespoon) cloves |
15 grams (3 tablespoons black pepper) |
½ nutmeg |
1 teaspoon ganthoda powder |
chai masala powder recipe | masala tea powder | chai ka masala | masala tea benefits
1. To make chai ka masala, first take black pepper, cloves, cardamom nutmeg and cinnamon in a pan and dry roast it on low flame while stirring it continuously with a spoon.

2. Take out the roasted ingredients in a plate and let it cool. Trending Liquid Dough Garlic Paratha Recipe

3. After it cools down, put it in the mixer jar and grind it finely.

4. Add dry ginger powder and ganthoda powder inside the powdered spices and grind them once again.

5. Our (chai masala powder recipe is ready.
You can keep it in an airtight container for one year.

Suggestion:
1. To increase the shelf life of masala tea powder, first roast the masala well or keep it in the sun for a while.
2. You can increase or decrease the quantity of spices according to your taste and desire.
3. Along with the spices given in the recipe, you can add more spices as per your choice like Tulsi, fennel, big cardamom etc.
4. Tea prepared with fresh spices also tastes very good with masala tea powder.